One of the things that attracted us and our family to the Vale of Pickering was the small town of Malton, a lovely market town that like many places in the Vale of Pickering wouldn’t be out of place in the Cotswolds.  Malton, now famed for its good food, whether that it artisan producers or restaurants, had a very different story not that many years ago.  The Independent online has done a write up of Malton and the man behind it’s food revival – Tom Naylor-Leyland.  You can read more online – https://www.independent.co.uk/life-style/food-and-drink/malton-yorkshire-market-food-festival-talbot-hotel-a9100826.html

If you fancy coming up to sample the foodie delights of Malton, our self catering cottages are no more than 20 minutes away, why don’t you make a break of it and stay with us in one of our self catering cottages?  You can find out more by visiting here.

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The Cross Keys, dinner by Uovo

The Cross Keys, dinner by Uovo

A fantastic new restaurant in Malton, putting it firmly on the foodie map Uovo has been around the East and North Yorkshire area as a pop up restaurant headed by chef patron David Tait for a couple of years now following lock down.  Recently David has set down roots...

Fountains Abbey

Fountains Abbey

Nestled in the picturesque landscape of North Yorkshire, a captivating adventure awaits you at the National Trust's Fountains Abbey. Just over 1hr and 20 minutes from our cottages across the heart of North Yorkshire.. A UNESCO World Heritage Site, this majestic ruin...